Chaisa

Founded in 2012 by Rahul Mundra, Chaisa was born from a simple realization: despite tea being India’s most beloved beverage, there was a lack of comfortable, dedicated spaces to gather and enjoy it. As one of Jaipur’s pioneering tea cafés, it was built to elevate the everyday ritual of chai by offering authentic, handcrafted brews in a warm, unhurried environment. The name itself—attaching the respectful Rajasthani suffix “Sa” to “Chai”—reflects a deep reverence for local culture. Today, Chaisa remains a beloved community staple, preserving the comforting soul of traditional home-style chai paired with familiar Indian street snacks.